Seaver, Barton

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1 segment

December 18, 2017

22:29

'American Seafood' Author Recommends Putting 'Underloved' Fish On the Plate

Chef and sustainable seafood advocate Barton Seaver works to get people excited about fish. He says there are lots of species that are not endangered that we should be eating, like Hake.

Interview

Barton Seaver

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Barton Seaver

As a Guest

'American Seafood' Author Recommends Putting 'Underloved' Fish On the Plate

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